Catherine Marshall Chenin Blanc Fermented in Clay
£22.50Price
Country: South Africa - Elgin
Grape: Chenin Blanc
ABV: 14%
Dietary Information: VEGAN
Bottle Size: 0.75L
Taste:
Pairs really well with Japanese food
Broad layers of ripe pears, fresh stone fruit and white flowers on a canvas of flinty, wet stone that contibutes to the overall texture. With age, these youthful fruit characteristics may evolve into almond paste, baked apple and spicy cardamom notes. Fermented in handmade, traditional clay amphorae.
