Greystone Vineyard Ferment Pinot Noir

Beautifully layered expression of New Zealand Pinot Noir. On the nose, it presents aromas of dark cherry, wild raspberry, and dried herbs, with subtle earthy undertones. The palate is vibrant, with finely integrated tannins and a lively acidity that balances flavors of red currant, plum, and a hint of forest floor. The wine finishes with a smooth, mineral-driven length, reflecting the vineyard’s limestone-rich soils.

Perfectly suited for pairing with game, mushroom-based dishes, or aged cheeses.